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TAKEAWAY MENU

Punjabi Samosa (2pcs) (Vegan)
$9.99
Rich Pastry encased parcel filled with potatoes, peas and roasted spices, Served with tamarind chutney.
Onion Bhaji (Vegan)
$10.99
Crunchy onion fritters served with chutney.
Spring Rolls (Vegan)
$9.99
Crunchy rolls with a spiced vegetable filling inside, cheese and a plethora of spices, served with tomato ketchup
Hara Bhara Kabab
$17.99
Kebab beautifully rolled up using potatoes, green peas, spinach, ricotta cheese and a plethora of spices, served with mint chutney.
Cheese Balls
$16.99
Deep fried Cheesy Balls made from bread crumb potatoes, stuffed with cream cheese and spices.
Paneer Shashlick
$19.99
Marinated home made ricotta cubes smoke roasted in tandoori with capsicum and onion.
Paneer Chilli Milli
$19.99
Diced Paneer coated in batter, deep fried and sauteed with diced onion, tomato, capsicum and hot sauce.
Chilli Garlic Wings
$15.99
Manchurian sticky sweet wings glazed in a Special Chef’s Sauce.
Chicken 65
$16.99
Spicy deep fried chicken bites, originated from Chennai, Great with a cold beer, served with mint and coriander chutney
Nawabi Chicken Tikka
$19.99
Chicken fillets marinated in chef’s special medium spices, lemon juice, garlic & smoke roasted in the clay oven, served with mint and coriander chutney.
Malai Basil Tikka (Mild)
$19.99
This chicken tikka is smothered in a wet rub of yoghurt, basil, warm spices and fresh herbs roasted in the clay oven, served with mint and coriander chutney.
Tandoori Chicken (on the bone)
$19.99
Indian version of the classic chicken. Chicken on the bone marinated in a special mixture of spices and then roasted in the tandoor. Served with mint and coriander chutney.
Bombay Chilli Chicken
$19.99
Diced chicken fillets coated in batter, deep fried and sauteed with diced onion, tomato, capsicum and hot sauce.

 

Keema ka Samosa (2pcs)
$11.99
Two piece home made pastry triangles stuffed with spiced ground lamb & peas, served with mint sauce. Served with mint and coriander chutney.
Gilafi Seekh Kebab
$19.99
Succulent lean lamb mince with cumin, fresh coriander, ginger, garlic & spices rolled on skewer & grilled n charcoal. Served with mint and coriander chutney.
Tandoori Lamb Cutlet
$23.99
Tender Lamb cutlets marinated with Indian herbs, spices & seasonings cooked in clay oven and then served with mint and coriander chutney.
Lasooni Prawn
$23.99
King prawn cooked with ginger, garlic & lemon in the tandoor served with mint and coriander chutney.
Ajwaini Salmon Tikka
$24.99
Scottish Salmon chunks marinated with garlic, herbs & spices, yoghurt, lovage seeds & cooked in tandoor.

 

Vegetable Platter
$26.99
A selection of Samosa, Paneer Shashlik, Onion Bhaji, Hara Bhara Kebab served with mint & coriander chutney.
Sea Spice Mix Grill
$29.99
A selection of Achari Murgh, Lamb Seekh Kebab, Lasooni Prawns and Paneer Shashlik, served with mint & coriander chutney.
Seafood Platter
$32.99
A selection of Tandoori Salmon, Lasooni Prawn, and Calamari Rings served with mint and coriander chutney.

 

 

Chips
$7.99
Chips & Nuggets
$15.99
Fish & Chips
$15.99

 

 

Served with Raita


Vegetarian Biryani
$20.99
Chicken Biryani
$22.99
Lamb or Goat Biryani
$23.99
Prawn Biryani
$24.99



Yellow Daal (Vegan)
$16.99
A refreshing blend of orange and pink lentils slow cooked with ginger, garlic, coriander and a selection of spices.
Dal Bukhara
$18.99
Whole black lentils cooked overnight over charcoal in a rich creamy tomato based sauce.
Bombay Aloo (VEgan)
$19.99
Bombay Aloo is a traditional Indian dish using boiled potatoes as its main ingredient , that are boiled, fried ad flavoured with a variety of spices

Adraki Aloo Gobhi
$19.99
Spiced potatoes and cauliflower cooked with onions, tomatoes and spices.
Aloo Palak
$19.99
Indian style potato and spinach stir fry! Its mildly spiced and tastes great with any Indian flatbread.
Bhindi Masala
$19.99
Popular Indian Dish made with stir fried okra, onion, tomatoes & spices.

Malai Kofta
$20.99
Mince of potato and cottage cheese, kofta cooked with cashew nut base, korma sauce and finished with fresh cream.
Kadai Paneer
$21.99
Paneer tossed with sliced green and red capsicum finished in a sauce of tomatoes, fresh ginger, coriander, onion and cumin.

Palak Paneer
$21.99

Cottage cheese cooked with spinach, ginger, tomato and selection of spices.

 

Paneer Makhani
$21.99
Paneer Makhni is a popular punjabi dish made with paneer, tomatoes, cashews, spices and cream.
Aloo Baigan
$19.99
A delicious Indian dish made with diced potatoes and eggplant, simmered in spiced onion and tomato masala.
Mushroom Do Pyaza
$19.99

Button Mushrooms cooked with lightly caramelized onions, tomatoes & ground spices.

Chana Masala (Vegan)
$19.99

Chana masala is a North Indian curried dish made with chickpeas, onions, tomatoes, spices and herbs.


Seasonal Mix Veg
$19.99
Seasoned vegetables cooked in a spicy sauce with Chef’s special roasted spices, green chillies and ginger.

 

 

 

 

 



Butter Chicken
$21.99
Tender pieces of tandoori chicken tikka engulfed in an authentic tomato and cream sauce.
Zaffrani Chicken Korma
$21.99
Boneless chicken pieces cooked in a mild creamy cashew nut saffron sauce.
Chicken Tikka Balti
$21.99
Boneless chicken cooked with onion and tomato masala gravy and a hint of chef’s special sauce.
Chicken Vindaloo
$21.99
Chicken flavoured with vindaloo masala and vinegar
Chicken Tikka Bhuna
$21.99
Charcoal smoked Chicken Tikka cooked in a medium strength, slow cooked thick sauce made with tomatoes and spices
Smokey Chicken Palak
$21.99
A perfect combination of home style smoked chicken curry with the freshness of chopped spinach - a Punjabi favourite
coco Mango Chicken
$21.99
Boneless Chicken cooked in a rich gravy of mango puree, cashew and almond paste with coconut cream sauce.
Tandoori Chicken Jhalfrezi
$21.99
Boneless Tandoori Chicken cooked with crushed spices, chopped capsicum, onion in a medium masala sauce.
Sea Spice Chicken Curry (Chef's Special)
$21.99
Traditional blend of North Indian spices, tomato, ginger and coriander combined together with tender pieces of chicken slow cooked.
Chicken Madras
$21.99
Boneless chicken dices sauted with mustard seed, curry leaves and cooked with coconut cream and yellow curry sauce.
Chicken Tikka Masala
$21.99
Tender pieces of chicken tikka cooked with tomato, onion capsicum & chef’s special masala sauce.
Chicken Pathia
$21.99
Popular Indian curry made with chicken flavoured with spices including cumin and ginger, tamarind pulp and fresh lime juice. It’s mild, sweet and rich with just enough heat.

Chicken Naga
$21.99
Clay oven charcoal smoked chicken breast pieces and potatoes cooked with India’s most fiery Naga Chilli, which has an addictive flavour.

Lamb / Beef pieces slow cooked with select spices in rich tomato and onion gravy
A medium curry in a silky cashew nut gravy.
A goan speciality, vinegar marinated lamb / beef cooked in a hot & spicy gravy.
Lamb / Beef cooked with kadai masala, onion and tomato gravy with bell peppers
Lamb / Beef dices sauted with mustard seeds, curry leaves and cooked with coconut cream and yellow curry sauce.
Tender boneless pieces of lamb / beef cooked in pureed spinach and fragrant species.

Boneless Lamb / Beef cooked in a medium thick tomato slow cooked sauce with aromatic spices.

A popular Indian curry made with meat, lentils and flavoured with spices including cumin and ginger.

Lamb/Beef Pieces cooked with some distinct ingredients such as cinnamon, fennel seeds and coriander seeds and Chef Special Spices that give a very special aroma to this spicy curry - known as a king of Lamb/Beef Curry
Fish fillets/prawns cooked in coconut gravy, mustard seeds and fragrant curry leaves.
Juicy whole king prawns cooked in a spicy hot sauce with green chillies and ginger.
Mildly spiced Fish / Prawn cooked with coconut milk and chefs special herbs.
Fresh Australian Prawns / Fish, cooked with sliced onion, capsicum and ginger in spicy tangy sauce with crushed spices.

Diced Fish Fillet / Prawn cooked with some distinct ingredients such as cinnamon , fennel seeds and coriander seeds and Chef Special Spices that give a very special aroma to this spicy curry - known as a king of Fish /Prawn Curry

 

King prawns cooked in pureed spinach and fragrant spices.
Fiery preperation of Chicken with smoked chilli and pepper
Goat meat on the bone, cooked with tomato, onion and turmeric with chef’s special spices.

 

Basmati Rice
$4.99
Saffron Rice
$5.99
Rice cooked with cumin seeds and peaas Rice with nuts and dried fruits with chef’s special masala
Coconut Rice
$6.99
Mushroom Pulao
$7.99
Rice with mushrooms cooked with garlic, fried onions and chef’s special spices.
Tandoori Roti
$4.50
Wholemeal bread cooked in the clay oven
Garlic Naan
$4.99
Cheese Naan
$6.50
Chilli Garlic Naan
$5.99
Garlic Naan with cheese
Cheese Garlic Naan
$6.99
Garlic Naan with cheese
Chilli Naan
$5.99
Peshawari Naan
$6.50
Stuffed with dried fruits, coconut and nuts.
Tandoori Paratha
$5.99
Aloo Kulcha
$6.99

Whole meal bread stuffed with potato and spices.


Keema Naan
$7.50


Papadumas (4 Pcs)
$4.99
Mango Chutney
$3.99
Mixed Pickle
$3.99
Cucumber Raita
$5.99
Kuchumber Salad
$6.99

 

 

Gulab Jamun
$6.99
Gajar Halwa
$9.99

$64.99

ENTREE Choose One - Onion Bhaji, Spring Rolls, Chips
MAIN COURSE choose any 2 curries
Chicken / Lamb/ Beef / Vegetable

with 2 Saffron Rice, 2 Garlic Naans or Plain Naan, Pappadums, Cucumber Raita, Mint and Coriander Chutney

 

$109.99

ENTREE Choose Two - Onion Bhaji, Spring Rolls, Chips
MAIN COURSE Choose any 3 Curries
Chicken / Lamb/ Beef / Vegetable

with 3 Rice, 3 Garlic Naans or Plain Naan, Pappadums, Cucumber Raita, Mint and Coriander Chutney.

 

 

VeganVegetarian Gluten Free Gluten Free Sizzler