Smoky, spiced paneer grilled with capsicum and onions— fire meets flavour. Served with mint and coriander chutney
Tender chicken pieces in a vibrant
green herb marinade, char-grilled
for a fresh and aromatic flavour
Served with Raita
HYDERABADI Vegetarian Biryani
Choice of protein - chicken, lamb, beef, or goat. Served with raita or curry sauce
Soft paneer & potato dumplings simmered in a rich, creamy cashew-tomato gravy infused with aromatic spices
A mix of vegetables cooked in a creamy korma sauce with capsicum & aromatic spices
Soft paneer simmered in a rich, creamy cashew-tomato gravy with gentle spices - royal, smooth and beautifully balanced.
Stir-fried paneer cubes tossed with capsicum & onions in a bold tomato masala, finished with crushed spices in traditional Kadai style
Cottage cheese simmered with spinach, tomatoes, & aromatic spices
Soft mushrooms cooked in a smooth
onion-tomato masala with aromatic
spices and capsicum — earthy, creamy
and full of flavour. A modern comfort classic.
King Prawns cooked in a silky spinach and spice base - healthy and modern
ENTREE Choose One - Onion Bhaji, Spring Rolls, Chips
MAIN COURSE choose any 2 curries
Chicken / Lamb/ Beef / Vegetable
wWith 2 Saffron Rice, 2 Garlic Naans or 2 Plain Naans, Pappadums, Mint Chutne
ENTREE Onion Bhaji
MAIN COURSE (CHOOSE ANY 1 CURRY)
Chicken / Lamb/ Beef / Vegetable Except Seafood and Chef Specials
With 1 Saffron Rice or Basmati Rice 1 Garlic Naan or Plain Naan Papadams Mint & Coriander Chutney
Vegan
Vegetarian
Gluten Free
Sizzler